I would like to introduce this featured Tainan snack, "peanut rice dumplings" (aka vegetarian rice dumplings.)
It is different from the ordinary rice dumpling. It consists of only peanuts and rice.
Wrapped tightly using the leaf of Shell-flower, it is then cooked until the peanuts are soft.
Wrapped tightly using the leaf of Shell-flower, it is then cooked until the peanuts are soft.
It has a light aroma of peanuts, and the special aroma of the leaf of shell-flower. Topped with peanut powder, soy sauce paste, and parsley, this is such a great taste which you can only find in Tainan.
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